Menu

Seafood Menu Alhambra

Boat House keeps its seafood menu Alhambra focused on Cajun-style boils and fried plates. The kitchen splits the list into Hot and Deep Fried, so the choice starts with how the food is cooked.

Hot dishes bring mussels, clams, shrimp, peeled shrimp, crawfish, and Dungeness crab to the table. Deep Fried plates include fish and chips, shrimp with fries, calamari with fries, coconut shrimp with fries, softshell crab, and chicken wings. The menu also includes a plain shrimp option for diners who want a simpler plate.

That split makes the order easy to read. Start with the style, then pick the seafood or fried plate that fits the meal. For a broader look at the restaurant, see the main Boat House page. The seafood menu Alhambra stays direct, with Cajun seafood menu Alhambra choices built around the kitchen’s two preparation styles.